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Tavuklu Talaş Böreği

started by GökkUşAgI 30 January 2007 19-year-old topic 0 Replies 4.570
#1
Tavuklu Talaş Böreği
Hamur Işleri

Malzemeler
• 6 adet Kare Milföy Hamuru
• 200 gr Tavuk Eti
• 8 adet Taze Soğan
• 1 adet Kuru Soğan
• Yarım demet Dereotu
• 1 adet Yumurta Sarısı
• 2 çorba kaşığı Margarin
• 1 su bardağı Tavuk Suyu
• Tuz, Karabiber

Tarif

Soğanları ince ince doğrayın. Tavuk etlerini haşlayın. Dereotlarını tavuk suyuna ekleyip tadının çıkmasını sağladıktan sonra süzün. Tavuk etlerini doğranmış soğanlar, tuz, karabiber ve tavuk suyuyla birlikte 5-10 dk kadar pişirin. Kare şeklindeki milföy hamurlarını merdaneyle inceltin. Hamurların ortasına hazırladığınız bu içten bir kaşık kadar koyup bohça şeklinde kapatın. Börekleri fırın tepsisine dizin. Üzerlerine yumurta sarısı sürüp fırında pişirin.
BEN SANA KUL KÖLE OLURDUM
AMA SEN BANA BIR GÜNLÜK YAR OLMADIN...
🖼️ image not archived
O BIZIM KAVUSMALARIMIZ A YARIM MAHŞERE KALDI!!!
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