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Fesleğenli Bonfile

started by GökkUşAgI 22 January 2007 19-year-old topic 0 Replies 4.975
#1
Fesleğenli Bonfile
Et Yemekleri

Malzemeler
• 150 g bonfile
• Bir diş dövülmüş sarmısak
• Kıyılmış maydanoz
• Tuz ve karabiber


Tarif

Bonfilelerin her iki taraflarını bir miktar ızgarada pişirin. Pişirme süresinin yarısında dövülmüş sarmısağı, maydanozu, tuz ve karabiberi üzerlerine sürün ve pişirmeye devam edin.Kızarınca servise hazır.
BEN SANA KUL KÖLE OLURDUM
AMA SEN BANA BIR GÜNLÜK YAR OLMADIN...
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O BIZIM KAVUSMALARIMIZ A YARIM MAHŞERE KALDI!!!
This topic was opened 19 years ago. Replying will be possible soon.